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	<title>Comments on: Doing the Math &#8211; Roast Vessel Dimensions</title>
	<atom:link href="http://www.roasterproject.com/2010/03/doing-the-math-roast-vessel-dimensions/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.roasterproject.com/2010/03/doing-the-math-roast-vessel-dimensions/</link>
	<description>The Beans, The Build, The Saga</description>
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		<title>By: Joe Johnston</title>
		<link>http://www.roasterproject.com/2010/03/doing-the-math-roast-vessel-dimensions/comment-page-1/#comment-189</link>
		<dc:creator>Joe Johnston</dc:creator>
		<pubDate>Wed, 24 Mar 2010 23:08:30 +0000</pubDate>
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		<description>Thanks, Kevin. I have sent you my e-mail information!</description>
		<content:encoded><![CDATA[<p>Thanks, Kevin. I have sent you my e-mail information!</p>
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		<title>By: Kevin Briggs</title>
		<link>http://www.roasterproject.com/2010/03/doing-the-math-roast-vessel-dimensions/comment-page-1/#comment-188</link>
		<dc:creator>Kevin Briggs</dc:creator>
		<pubDate>Wed, 24 Mar 2010 14:27:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.roasterproject.com/?p=321#comment-188</guid>
		<description>Thank you for your interest! There are not many people interested in the information I have. 

Briefly, I have tried to calculate the &quot;height&quot; of the coffee-volume within the roaster-volume. I assumed the coffee is &quot;like a fluid&quot;; filling the lower elevations first. I have used &quot;dimension-less terms&quot; so that many configurations may be evaluated; e.g., the ratio coffee-volume to roaster-volume, the ratio &quot;height&quot; to cylinder-radius, etc. 

I apologize for not knowing your Email address. I have not located a method to attach files through this interface. When I have the Email address, or become aware of how to attach files through the interface, then I will send the information I have to you. 

I have my &quot;first version&quot; cylinder analysis completed; analysis and spreadsheet. I have the spreadsheet in an Excel format. I created the analysis with XHTML/MathML but I did a &quot;quick conversion&quot; to PDF for distribution. I am assuming you would prefer the PDF file; XHTML/MathML file can be viewed on browsers that have MathML built-in, I am only aware of Amaya and Firefox. 

I am more than half-way through the analysis document for a sphere. I have not created the spreadsheet.</description>
		<content:encoded><![CDATA[<p>Thank you for your interest! There are not many people interested in the information I have. </p>
<p>Briefly, I have tried to calculate the &#8220;height&#8221; of the coffee-volume within the roaster-volume. I assumed the coffee is &#8220;like a fluid&#8221;; filling the lower elevations first. I have used &#8220;dimension-less terms&#8221; so that many configurations may be evaluated; e.g., the ratio coffee-volume to roaster-volume, the ratio &#8220;height&#8221; to cylinder-radius, etc. </p>
<p>I apologize for not knowing your Email address. I have not located a method to attach files through this interface. When I have the Email address, or become aware of how to attach files through the interface, then I will send the information I have to you. </p>
<p>I have my &#8220;first version&#8221; cylinder analysis completed; analysis and spreadsheet. I have the spreadsheet in an Excel format. I created the analysis with XHTML/MathML but I did a &#8220;quick conversion&#8221; to PDF for distribution. I am assuming you would prefer the PDF file; XHTML/MathML file can be viewed on browsers that have MathML built-in, I am only aware of Amaya and Firefox. </p>
<p>I am more than half-way through the analysis document for a sphere. I have not created the spreadsheet.</p>
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		<title>By: Joe Johnston</title>
		<link>http://www.roasterproject.com/2010/03/doing-the-math-roast-vessel-dimensions/comment-page-1/#comment-186</link>
		<dc:creator>Joe Johnston</dc:creator>
		<pubDate>Mon, 22 Mar 2010 18:44:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.roasterproject.com/?p=321#comment-186</guid>
		<description>Kevin, please do email them to me. I am VERY interested.</description>
		<content:encoded><![CDATA[<p>Kevin, please do email them to me. I am VERY interested.</p>
]]></content:encoded>
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	<item>
		<title>By: Kevin Briggs</title>
		<link>http://www.roasterproject.com/2010/03/doing-the-math-roast-vessel-dimensions/comment-page-1/#comment-184</link>
		<dc:creator>Kevin Briggs</dc:creator>
		<pubDate>Mon, 22 Mar 2010 15:05:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.roasterproject.com/?p=321#comment-184</guid>
		<description>Joe, 
Thank you for this posting about the roaster and coffee-fill volumes. 

Some people consider the amount of coffee within a roaster volume as important design and process control parameters. 

I am currently thinking that the roaster-volume and the coffee-volume are important but I am uncertain about the effects and interactions. My thinking process is &quot;stuck&quot; on the &quot;air requirements for the roasting process&quot; where the air-flow-rate around the beans may be very important; other parameters interact with this parameter. The roaster-volume, coffee-volume and air-flow-paths all contribute to the rate of air over the coffee beans. 

I have created a brief analytical analysis of the cylinder configuration. I have documents that describes my analysis (PDF and XML/MathML - no artwork, I am not good at it and I don&#039;t have the tools to complete in a brief time). I have a spreadsheet summarizing my analysis. 

I can Email these documents if you are interested in them. 

I am currently working on the sphere analysis. I have a &quot;back of envelope analysis&quot; done but I have not prepared any documents.</description>
		<content:encoded><![CDATA[<p>Joe,<br />
Thank you for this posting about the roaster and coffee-fill volumes. </p>
<p>Some people consider the amount of coffee within a roaster volume as important design and process control parameters. </p>
<p>I am currently thinking that the roaster-volume and the coffee-volume are important but I am uncertain about the effects and interactions. My thinking process is &#8220;stuck&#8221; on the &#8220;air requirements for the roasting process&#8221; where the air-flow-rate around the beans may be very important; other parameters interact with this parameter. The roaster-volume, coffee-volume and air-flow-paths all contribute to the rate of air over the coffee beans. </p>
<p>I have created a brief analytical analysis of the cylinder configuration. I have documents that describes my analysis (PDF and XML/MathML &#8211; no artwork, I am not good at it and I don&#8217;t have the tools to complete in a brief time). I have a spreadsheet summarizing my analysis. </p>
<p>I can Email these documents if you are interested in them. </p>
<p>I am currently working on the sphere analysis. I have a &#8220;back of envelope analysis&#8221; done but I have not prepared any documents.</p>
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